Tools for Food: The Stories Behind the Objects that Influence How and What We Eat

Corinne Mynatt
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From 12th century Mongolian fire pots, to 17th century Chinese scissors, from beloved Tupperware food containers to the iconic Alessi lemon squeezer, this culinary journey covers well-loved designs, as well as lesser known objects.

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    Product Details

    • Dimensions
      19.69 x 23.75 x 3.18 cm
    • Weight
      1000 g
    • ISBN
      9781784884048
    • Publisher
      Quadrille; Hardback edition
    • Binding
      Hardcover
    • Language
      English

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