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The Science Of Plant-Based Nutrition

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Overwhelming evidence indicates plant-based eating is the healthy way forward, both for people and the planet. But there are a wealth of misconceptions and unanswered questions that need to be addressed.
Leading nutritionist Rhiannon Lambert is here to equip you with everything you need to know about plant-based diets, separating fact from fiction, to help you and your family optimize healthy nutrition and avoid any of the pitfalls around going plant-based. This is simple, flexible, and scientifically rigorous advice.

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    Product Details

    • Pages
      Pages: 224
    • Dimensions
      26.2 x 22.1 x 2.3 cm
    • Weight
      0.996 g
    • ISBN
      9780241668764
    • Language
      English

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